aboutus-restaurant

Kuamar Goerge

MASTER CHEF

Portrait of Executive Chef Adam Glenn. A man who’s been working in the kitchen since his high school years, Executive Chef Adam Glenn brings 30 years of experience in cooking for the healthcare industry to Brando restaurant, where he’s been since 1993

DISCOVER RESTAURANTWE ARE THE BEST CHOICE FOR YOUR HEALTH

Brando is a restaurant that specializes in American cuisine. We produce fresh, high-quality food at affordable prices. We aim to provide friendly service to our customers.

We receive weekly shipments of live seafood and we maintain appropriate levels of food inventory to ensure that our food is always fresh. Our menu offers a large variety of healthy choices as well as vegetarian options, catering to a wide range of individuals and families of all ages with an appreciation for fresh, high-quality food. We are open until late every day and offer a special late night menu to our customers after 10.30 p.m

Culinary Specialties

Fast, junk, processed — when it comes to American food, the country is best known for the stuff that’s described by words better suited to greasy, grinding industrial output.

Catering services

Brando’s Catering works hard to make its clients events as delicious and memorable as possible and serves in various styles to fit the clients’ needs and wishes.

Special events

Students choose the date and time of their class, the menu they want to learn, and one of our encouraging and experienced chef-instructors will arrive to show them the ropes

Special TodayTHE BEST FOOD TO REFRESH YOUR DAY

Our menusFRESH AND HEATHY FOOD AVAILABLE

breakfast

lunch

dinner

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daily customers

best food

Master chefs

experience

UPCOMING EVENTSDELICIOUS FOOD & COMFORTABLE PLACE AVAILABLE

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TestimonialsCLIENTS WHO MAKE US PROUD

blog updateWE HAVE SOMETHING TO TELL